People who love to explore different types of meat know the value of preserving meat for long. At times, you cannot finish the thanksgiving turkey in one go. You might wonder what to do with the leftover turkey. Will you throw the food out? Or just keep it in the fridge for a few days and eat the same food for a few more days? Well, there are ways one can use leftover meat in exciting ways without wasting them. Continue reading to learn valuable tips for preserving meat.
Making New Dishes: Suppose you have a lot of meat leftovers; now, you can use the same meat and make new recipes with it. For example, if you have half of the turkey leftover, you can shred all the turkey meat and use the same to make sandwiches. Here is a simple turkey sandwich recipe for you to try. You will require:
- Boiled potatoes
- Chopped onions
- shredded turkey
- Mango-based chutney
- Posted buns.
Mix the boiled potatoes with chopped onions and create a pattie. Now, fry the pattie for two minutes on each side over a low flame. Next, add the pattie to a toasted bun. Then add the shredded turkey and chutney of any kind. Next, place thinly sliced pickles and add another piece of the bun on top. You may also mix the shredded turkey with mayo if you want. This simple recipe tastes delicious and lets you incorporate the leftover meat which would be otherwise thrown away.
Cured Meat: One of the most common ways to preserve meat for long is curing the meat. You may use common salt and curing agents for the meat cure. It is an incredibly easy process that lets you enjoy meat for long. However, different meat takes different timeframe to complete the curing process. Therefore, check the recipe step by step before curing meat.
- Purchase fresh meat if you want to cure.
- Always use sea salt instead of rock salt for the curing process.
- After you refrigerate for a while, wash the meat with fresh water.
- One may hang the meat in the sun or dry it in the fridge.
Make A Curry: Most curries are a blend of unique spices and herbs that help keep the meat fresh for long. Therefore, if you have a lot of meat in the fridge, you may decide to make a meat curry and keep them in containers in the fridge. Then, you can easily reheat the food when you need to. Goat Meat Curry is one of the most common Southeast Asian dishes that taste good and helps preserve the meat for long.
Separate Boxes: One should never keep raw meat without refrigeration for long. Germs tend to gather on the raw meat surface if it is kept outside. Moreover, avoid mixing different types of raw meat before putting them in a freezer. You can use sealed bags to keep the meat fresh for a longer period. The sealed bags allow the veggies, fruits, and meat to stay fresh for days. Therefore, instead of storing the raw food in plastic containers, you may use sealed bags for better protection.